Mr. Food: The Perfect Ice Cream Bar

What You’ll Need

  • Get Your Favorite Ice Cream Flavors!
  • Get Saucy: hot fudge, chocolate sauce, caramel, strawberry sauce, butterscotch sauce
  • Top it Off: crushed sandwich cookies, candy pieces, sprinkles, gummy bears
  • Go Nuts: chopped walnuts, pecans, almonds, peanuts, cashews
  • Freshen It Up: blueberries, strawberries, raspberries, crushed pineapple, sliced banana
  • Cones & Cones: cake cones, waffle cones, classic cones, dipped cones, waffle bowls

What to Do

  1. The first decision is whether you’re going to pre-scoop the ice cream or let everyone scoop their own. If you’re going the pre-scoop route, use an ice cream scoop and place each scoop onto a rimmed baking sheet. Freeze the scoops for at least an hour before serving.
  2. Assemble all your sauces and toppings in fun bowls and set them out on a table. Using a wide, watertight container, fill with ice. Place scoops of ice cream onto a serving platter and nestle the platter into the ice. If you’re letting everyone scoop their own ice cream, arrange the ice cream containers in the ice, add a scooper to each, and let ‘em go to town!

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