Mr. Food: Quinoa Veggie Salad

What You’ll Need

2 cups cooked quinoa
1 (10-ounce) package frozen broccoli florets, thawed
1 red bell pepper, cut into 1-inch chunks
1/2 red onion, cut into 1/2-inch chunks
1/ 4 cup crumbled feta cheese
1 teaspoon oregano
1/4 teaspoon salt
1/4 teaspoon black pepper
3/ 4 cup Greek dressing

What to Do

In a large bowl, combine all ingredients; mix well.
Cover and refrigerate 1 hour, or until ready to serve.