Mr. Food: Pilgrim Corn Souffle
What You’ll Need
2 (15-1/4-ounce) cans whole kernel corn, drained
2 (15-ounce) cans creamed corn
1/ 4 cup sugar
1/ 4 cup all-purpose flour
1/ 4 cup milk
4 eggs, beaten
What to Do
Preheat oven to 350 degrees F. Coat a 2-quart baking dish with cooking spray. In a large bowl, combine all ingredients; mix well. Pour into baking dish.
Bake 75 to 80 minutes, or until center is set. Spoon up the goodness and enjoy.
Check This Out!
Get the latest local and national headlines straight to your email for free: Sign up here.
COPYRIGHT 2022 BY KOAM. ALL RIGHTS RESERVED. THIS MATERIAL MAY NOT BE PUBLISHED, BROADCAST, REWRITTEN OR REDISTRIBUTED.