Mr. Food: Perfect Poutine

What You’ll Need

  • 1 (32-ounce) package frozen French fries
  • 1/2 stick butter
  • 1/4 cup all-purpose flour
  • 3/4 cups beef broth
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon browning sauce
  • 1/2 cups cheddar cheese curds

What to Do

  1. Bake French fries according to package directions.
  2. Meanwhile, in a medium saucepan over medium heat, melt butter. Add flour and whisk until smooth. Slowly whisk in broth, salt, and pepper; continue stirring until mixture comes to a boil and has thickened. Stir in browning sauce.
  3. Place French fries on a platter, top with cheese curds and drizzle with gravy. Serve immediately.

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