Mr. Food: Hayride Pumpkin Squares

What You’ll Need
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
4 eggs
1 (15-ounce) can pure pumpkin (not pie filling)
1 1/2 cups sugar
1 cup vegetable oil
1 teaspoon vanilla extract
What to Do
Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
In a large bowl, combine flour, salt, baking powder, baking soda, cinnamon, and nutmeg; mix well and set aside.
In another large bowl, beat together remaining ingredients. Gradually add flour mixture to pumpkin mixture; beat well then pour batter into baking dish.
Bake 30 to 35 minutes or until a toothpick inserted in center comes out clean. Let cool completely then cut into squares.
Mr.Food Test Kitchen Tip
Decorate each square with a bit of powdered sugar and a candy corn and you’re good to go. Ahh , if only all things in life were this good!