Chef Anthony and his students prepare Nana’s apple pie

Nana's Apple Pie Recipe
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Chef Anthony Fischer dropped by the KOAM studio with one of his students, Caroline Haake, with a very special recipe for Nana’s apple pie. If you want to experience some delicious homemade apple pie made by Caroline’s Nana, here’s how to make the crust first:

  • 1 cup of Crisco
  • 2 cups of flour
  • 1 teaspoon of salt
  • Half cup of cold water

And all you need for the filling is:

  • 4 cups thinly sliced apples
  • 1 and a half cups of sugar
  • Quarter cup flour
  • 3 tablespoons corn starch
  • Half tablespoon cinnamon
  • Several pats of butter

It’s as easy as that and you’ll make Nana proud! For the full instructions simply watch the complete segment posted here.

Chef Anthony Fischer is a culinary instructor at Pittsburg High School – click here to find out more.

If you like this recipe, check out these other Chef Anthony segments:

Chef Anthony makes Cinco De Mayo street tacos

Chef Anthony prepares a pico de gallo for Cinco de Mayo

Chef Anthony and his students prepare homemade marshmallows

As a bonus, Caroline and her friends joined Michael Hayslip to help him out with the news and tell everyone about graduating and Chef Anthony’s class. This is a segment you don’t want to miss!