Chef Anthony makes basted sea scallops
Chef Anthony makes basted sea scallops in the KOAM studio. This super easy recipe only takes a couple of ingredients; Butter or fat or choice (i.e. bacon or…
Sections
Extras
Watch Now
Chef Anthony makes basted sea scallops in the KOAM studio. This super easy recipe only takes a couple of ingredients; Butter or fat or choice (i.e. bacon or…
Chef Anthony stops by Studio K to make a Garlic Shrimp Gnocchi. Want to make the recipe at home? Here's what you'll need: Garlic Shrimp…
Chef Anthony stops by Studio K to roast a whole fish. Here's what you'll need for the recipe: Fish Parchment Paper Salt & Pepper Butter Choice of herbs…
Chef Anthony stops by Studio K and makes a Fish en Papillote. Here's what you'll need for the recipe: Fish Parchment paper Salt & pepper Thin sliced citrus…
Chef Anthony Fischer prepares a spiced seared tuna salad. Want to make this at home? Here's what you'll need: Center-cut Ahi Tuna fillet 2 tablespoons vegetable oil 6 tablespoons…
Chef Anthony stops by the studio and makes Tuna Tartare. Here's what you'll need to make it: 10 oz tuna, cut into small cubes 4 green onions, finely…
Chef Anthony Fischer brings the heat to the KOAM studio with a recipe for mussels pasta. Chef Anthony brought the following ingredients: 4 BAY LEAVES 1…
Chef Anthony from Pittsburg High School stops by to give you a lecture on how to pick your herbs and spices for your dishes. For example, he talked…
Chef Anthony Fischer prepares grandma's chicken dumpling soup. This super easy recipe takes about 30 minutes to prepare! All you need is: 2 Qts.…
Chef Anthony stops by Studio K and makes a Gazpacho soup. Want to make the soup yourself? Here is the recipe: 10 oz of tomatoes, peeled and chopped fine.…
Chef Anthony joins us in the KOAM studio to show us how to prepare a pork cutlet. In addition, he turns green beans and mashed potatoes into a perfect side dish.
Chef Anthony Fischer stops by the KOAM studio this morning to show us how to cook his Basted Steak and Shrimp. He's a culinary arts instructor at Pittsburg High School.
Chef Anthony joins us in the KOAM studio and teaches us how to make compound butter!
Chef Anthony's Fajita Recipe Ingredients: -A hot pan with olive oil and butter -Garlic glove -Diced onion -Small cut green pepper -Flank steak cut across the…
Chef Anthony Fischer's Classic French Omelet Ingredients needed: -3 eggs -salt -pepper -little bit of garlic -little bit of cheese -steak strips -onion -pepper Related…
Items needed for the recipe: -1 lb of pasta -1/2 quart of half and half with one tablespoon of sour cream -Grated parmesan -Garlic -Shallots or red…
Items needed for the recipe: -1lb cooked pasta (spaghetti) -1/2 cup olive oil -Grated parmesan -1 jalapeno -1 lime -Onion -Garlic -Parsley -Crushed red pepper flakes -Butter (not…
Some KOAM employees shared their Thanksgiving meal recipes this morning. They included some desserts and mac and cheese. Keri’s Mac and Cheese Pre-Head oven to 300 Cook 1lb of…
With the help of Chef Mike Clark of Finn’s, we learn how to make "Brisket Bombs" ahead of Super Bowl Sunday. Click here to learn how Chef Mike tackles the art of the fried…
We break out the beef tips for our 3rd winning Crocktober recipe, submitted by Rachel Kunkel from Schell City, Missouri. KOAM's Tawnya Bach shows Michael Hayslip the ingredients needed and how…
KOAM'S Tawnya Bach lifts the lid on our 2nd viewer selected Crocktober recipe -- Cheesy Slow Cooker Pizza! Zandra Freelend from Carthage, Missouri submitted this week's selection. Ingredients: 1 1/2 lb…
KOAM's Tawnya Bach shows Michael Hayslip how to make Chicken Tacos in a slow cooker as they kick off the first of three Crocktober recipes for the 2020 season. Viewers logged onto…
By Lisa Drayer, CNN (CNN) -- It's all too easy to reach for comfort foods when feeling stressed or anxious. Consuming that extra scoop of ice cream or another handful of chips or cookies, however, can cause feelings of guilt…
As we try to limit the number of trips we make to the grocery store in order to continue preventing the spread of COVID-19, we're also looking for…