Food

Frozen Watermelon Bars Recipe

FROZEN WATERMELON BARS Base: 2-3 lbs. of watermelon 1/2 cup sugar 2 tablespoons fresh lime juice Topping: 1 can sweetened condensed milk 1 teaspoon grated lime zest 1/2 cup fresh lime juice 1/2 cup

Pineapple whip recipe

Chuckie Hessong with the Naked Fruit Company shows us a recipe for "pineapple whip," a creamy, fruit-based soft serve dessert!

Flatbread pizza recipe

Flatbread Pizza 1 flatbread 1/2c. shredded cheese 1/3c. sliced black olives Big handful of 'Naked to Go' spring mix Salt & pepper Olive oil vinegar   Place flatbread directly on toaster oven rack.

No Bake Chocolate Cookies Recipe

NO-BAKE CHOCOLATE COOKIES   ¾ cup sugar 2 tablespoons unsweetened cocoa powder ¼ cup vanilla soy milk 2 tablespoons soft margarine ¼ cup soynut butter 1 ¼ cups rolled oats 1 teaspoon vanilla   Line a

Cherry chicken salad recipe

Cherry Chicken Salad  INGREDIENTS: 3 cooked, boneless chicken breast halves, diced 1/3 cup fresh cherries, chopped 1/3 cup diced celery 1/3 cup toasted, chopped pecans 1/3 cup low-fat mayonnaise 1

Artisan bread tomato sandwiches recipe

Artisan Bread Tomato Sandwiches 1 loaf artisan bread, cut into slices 2 pounds ripe tomatoes, sliced 1/3 cup fresh basil leaves Vinaigrette: 3/4 cup extra virgin olive oil 1/4 cup white wine vinegar 1

Toffee Bars Recipe

TOFFEE BARS* 1 cup margarine, softened 1 cup firmly packed brown sugar 1 egg yolk 1 teaspoon vanilla ¼ teaspoon salt 2 cups soy flour blend* 6 (1.55 ounce) milk chocolate bars ¼ cup chopped salted

Parmesan Roasted Corn on the Cob

Parmesan Roasted Corn On The Cob ½ cup mayonnaise 5 ears corn, husk and silk removed 1 cup shredded parmesan cheese 1 tablespoon chili powder 1 teaspoon salt 1 teaspoon ground black pepper Directions

Caprese Salad w/ Walnut Soybean Pesto Recipe

CAPRESE SALAD WITH WALNUT SOYBEAN PESTO Walnut Soybean Pesto 2 cups basil leaves, fresh, packed 1 cup walnuts, toasted and chopped 2/3 cup Parmesan cheese, grated 6 tablespoons soybean oil (vegetable oil) 2 tablespoons Lemon juice 3 cloves garlic, chopped…